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49. According to §2-136, "public purpose" is defined as a benefit to, improvement of, or promotion of the <br />interests in the following areas. Please select all the public benefits to be derived from your County fund <br />request: <br />Educational concerns <br />Needs of the poor, youth, the aged, those with physical or emotional disabilities <br />Public health and welfare of the people and the environment <br />50. In 2,000 characters or less, describe the measurable outcomes you aim to achieve with these <br />funds. <br />With the requested $6,750, we aim to achieve several measurable outcomes that will directly benefit Council District 6 <br />residents and the broader community: Increased Access to Fresh Produce: The project will establish at least three fruit <br />stands in high -traffic areas, providing free, fresh, and locally sourced produce to underserved communities. We aim to <br />distribute at least 300 pounds of produce per month through these stands, directly improving food access for individuals <br />and families. Reduction of Food Waste: By creating a consistent outlet for surplus produce from local farms, we <br />anticipate a significant decrease in food waste. We aim to divert at least 10,000 pounds of surplus food from landfills <br />annually, ensuring it reaches those in need instead. Community Engagement: We will establish a direct communication <br />channel through a text alert system. This system will notify at least 200 residents about fresh produce availability at their <br />local stands. By the end of the first year, we expect to engage with at least 500 community members who will utilize the <br />stands regularly. Through these outcomes, we aim to create a model that not only addresses immediate food insecurity <br />but also builds long-term solutions to hunger and community well-being in District 6. The success of this project will <br />provide a replicable framework for future food access initiatives across Hawaii County. <br />