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Contingency Relief Fund Budget Form <br />Organization Name: Kahua Pa'a Mua, Inc. <br />Project Name: Kohala Intergenerational Center's 20th Anniversary Event <br />Expense Description <br />CRF Grant <br />Other Cash <br />TotalExpense <br />Expense Justification <br />Sources <br />Large Event Tent Rental <br />$ <br />500.00 <br />$ <br />200.00 <br />$ <br />700.00 <br />Shelter for attendees and displays, ensuring <br />comfort and accessibility. <br />Pop -Up Tent Rentals <br />$ <br />- <br />$ <br />250.00 <br />$ <br />250.00 <br />Shelter for cooking teams for the Wok Cook -Off. <br />Table and Chair Rentals <br />$ <br />- <br />$ <br />1,200.00 <br />$ <br />1,200.00 <br />Tables and seating for booths and attendees, <br />supporting engagement and comfort. <br />Public Announcement System Rental <br />$ <br />300.00 <br />$ <br />- <br />$ <br />300.00 <br />Ensure clear communication and safety. <br />Entertainment <br />$ <br />500.00 <br />$ <br />$ <br />500.00 <br />Provide live local music to enhance cultural <br />experience and community spirit. <br />Com ostable Paper Products <br />p p <br />$ <br />100.00 <br />$ <br />_ <br />$ <br />100.00 <br />Supply eco-friendly serving materials for food, <br />supporting sustainability and reducing waste. <br />1st, 2nd, and 3rd Place Ribbons <br />$ <br />- <br />$ <br />25.00 <br />$ <br />25.00 <br />Recognize top cooking teams to encourage <br />community participation and friendly competition. <br />Propane Tanks <br />p <br />$ <br />100.00 <br />$ <br />$ <br />100.00 <br />Provide fuel for team cooking stations, ensuring <br />safe and efficient meal preparation. <br />Meat Processing Fees for One Steer and <br />Cover meat processing at Kulana Foods with United <br />One Hog <br />$ <br />- <br />$ <br />1,751.00 <br />$ <br />1,751.00 <br />States Department of Agriculture inspection to <br />provide safe food for the Wok Cook -Off. <br />Public Outreach <br />$ <br />500.00 <br />$ <br />$ <br />500.00 <br />Promote awareness to increase participation <br />through design, printing, and marketing services. <br />Rentals for Stoves, Woks, and Utensils <br />$ <br />- <br />$ <br />500.00 <br />$ <br />500.00 <br />Provide cooking equipment for safe and equitable <br />team participation. <br />Local Produce and Proteins <br />$ <br />$ <br />1,500.00 <br />$ <br />1,500.00 <br />Purchase locally sourced ingredients to highlight <br />Hawai'i Island agriculture for the Wok Cook -Off. <br />Admin/Overhead Expenses - Max. 10% <br />of request: <br />$ <br />EXPENSES TOTAL <br />$ <br />2,000.00 1 <br />$ <br />5,426.00 <br />$ <br />7,426.00 <br />