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<br /> the long-term supply security for this component and whether there is any cost security built into <br /> <br /> the agreements between Isomedix and Nordion, the supplier of Cobalt 60? <br /> 8) Does Isomedix have the intention of recycling physical plant components from another one of <br /> <br /> their facilities for use in Hawaii? 1f this is being done, does this relieve Isomedix of certain de- <br /> commissioning costs, thus allowing them to construct a plant in Hawaii more cheaply? <br /> 9) Is the cap on the insurance liability that Isomedix is required to have to construct an irradiation <br /> facility in Hawaii less than, the same, or greater than the insurance required at their Morton Grove <br /> site? Will the NRC require Isomedix to post (1) bonds covering costs to workers and communities <br /> in case of accidents and (2) bonds covering the costs of environmental clean-up, decommissioning <br /> <br /> the plants, and radioactive waste disposal? <br /> 10) Under economic theory, government intervention in the market is justified only in the case of <br /> market failure or provision of public goods. What is the market failure this appropriation is <br /> attempting to relieve? What data does the County have on the economic loss to Hawaii because of <br /> <br /> the costs or unacceptableness of vapor heat treatments for papaya? Hot dip methods for mango? <br /> Cold treatments for star fruit, lychee, and longans? These methods are being used by Florida and <br /> other tropical fruit producing countries (Mexico, Thailand and Taiwan etc.) which are under USDA <br /> quarantine for importing fruits to the states of Texas, Arizona and California. <br /> 11) Assuming that an irradiation plant is established in Hawaii as a test site and assuming the <br /> technology works on all of our exotic tropical fruits and assuming consumers willingly accept <br /> irradiated fruits, what prevents irradiation from being used by other tropical fruit producing <br /> countries? Virtually all areas where there is tropical fruit production have cheaper costs of <br /> production (land and labor) than Hawaii and many have nationally subsidized transportation. <br /> According to cooperative extension tropical fruit experts in Florida, there is no significant variation <br /> in seasons between Florida, Hawaii and Asian exotic tropical fruit production. In light of current <br /> changes in international trade agreements which are intended to level the playing ground, how can <br /> Hawaii expect to stay competitive in the exotic tropical fruit industry? <br /> 12) Has the Council attempted to quantify the cost to other state industries if there is a well- <br /> publicized boycott of Hawaiian products? What would be the impact on tourism? Eco-tourism? <br /> What would be the impact on non-irradiated product being shipped out of Hawaii? What would be <br /> the impact on organic agricultural exports (primarily ginger, coffee as well as avocados sent to <br /> Canada)? Certified organic agriculture is contributing approximately $7-8 million to the state's <br /> gross product. Hawaii's marketing advantage stems from its ability to promote "Hawaii" as an <br /> integral part of the product. Expenditures to overcome a negative image will outweigh expenditures <br /> directed at promoting a single product. <br /> 13) Has the Council any data on the projected supply of tropical fruits from other tropical fruit <br /> producing areas in the world? Even before hurricane Andrew devastated acres of citrus and fruit <br /> trees in 1992, large plantings of Tongan, lychees, star fruit and other tropicals had commenced. The <br /> hurricane took its toll, but there are currently 2,000 acres in mango production, 530 acres in star <br /> fruit with an expected increase in plantings, 20 acres in atemoya, and 20 acres in cherimoya. Florida <br /> 2 <br /> <br />