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f <br /> University of Hawaii at Manoa <br /> College of Tropical Agriculture and Human Resources <br /> Department of Plant Molecular Ph}'siologv <br /> 3190 Maile Way • St. John 503 • Honolulu. Hain afi 96822 <br /> Telephone: (808) 956-8384 • Facsimile: (808) 956-3542 <br /> April 2, 1997 <br /> <br /> Alice Suncloud <br /> <br /> P.O. Box 7 <br /> Kurtistown, HI 96720 <br /> <br /> Dear Ms. Suncloud, <br /> Your FAX of March 27 is acknowledged. <br /> Before answering your questions, I wish to first indicate that I support irradiation. <br /> <br /> Irradiation is a technology that is crucial to address a number of up to now intractable <br /> <br /> problems. I am somewhat annoyed that I am being quoted out of context. It seems that there <br /> is a failure to understand that the postharvest handling of fruits, vegetables and ornamentals <br /> is a system. Irradiation fits into that system and cannot be fully discussed in isolation. <br /> In the case of agricultural commodities; fruit, vegetables, spice and ornamentals, <br /> irradiation can play a very significant role in expanding Hawaii diversified agriculture. <br /> Irradiation of papaya, litchi, rambutan, atemoya and a number of other fruit crops has no <br /> significant postharvest problems at the doses preposed for insect disinfestation. There can be <br /> minor difficulties, but these are manageable; current handling practices are similarly affected <br /> by related problems. Some crops are not suited for irradiation using current technology, as <br /> they display injury symptoms. However, what has not been studied in detail are approaches <br /> eu ameliorating these symptoms. <br /> Ginger is not an ideal crop for irradiation from the point of view of economics. Cooling <br /> of the rhizomes is still required for long term storage. In our studies, we looked at irradiation <br /> and holding at room temperature. Iirradiations under those conditions is not effective at <br /> stopping initial sprout growth. Studies are still needed on irradiation and coot storage. Four <br /> attempt to use the data to put a cloud upon the use of irradiation for ginger indicates a very <br /> narrow perspective of postharvest handling decision making. <br /> I have done no work on potted plants or nematodes. It may have possibilities and a <br /> complete review of the literature would be an obvious first step. <br /> <br />