Laserfiche WebLink
SECTION 4. Chapter 19, article 7, section 19-57 of the Hawaii County Code 1983 (1995 <br /> edition), is amended to read as follows: <br /> Section 19-57. [lteserared] Non-dedicated agricultural use assessment. <br /> (a) Lands classified and used for agriculture and which are not dedicated pursuant to <br /> Article 8 section 19- may be assessed for real property tax purposes as established <br /> in subsection (a){2) of this section and shall be subject to the following <br /> (i) The land in non-dedicated agricultural use must be used on a <br /> continuous and regular basis for intensive agriculture orchards feed <br /> crops and fast rotation forestry or pasture and slow rotation forestry <br /> on lands zoned by the County to be in the districts of agricultural <br /> residential and agricultural, family agricultural, intensive agricultural <br /> and agricultural project district: <br /> (2) The portion of land that is committed in specific non-dedicated <br /> agricultural use shall be assessed at two times the dedicated <br /> agricultural use value as established by the director of finance under <br /> this chapter. <br /> (3) A farm dwelling site shall be assessed at the highest commercial agriculture use <br /> value, provided that the maximum farm dwelling site area to be assessed at the <br /> highest commercial agriculture use value shall not exceed one-fourth acre. <br /> <br /> (b) All portions of land that are not committed or used for a specific agricultural <br /> use shall be assessed based on the proportional market value of the total <br /> ro e <br /> <br /> (c~pplication; filing; assessment effective; renewal. <br /> (i) The director shall prescribe the form of the non-dedicated agricultural use <br /> application. <br /> (2) The application shall be filed with the director by December 31 of any calendar <br /> year. <br /> (3) The application for anon-dedicated agricultural use assessment must be signed <br /> by all owners of the land being committed. <br /> ti <br /> <br />