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<br /> <br /> <br /> 2 <br /> <br /> <br /> <br /> Because tropical fruits and vegetables do not tolerate fumigation with methyl bromide, EDB's <br /> replacement, most research concentrated on physical treatments, such as heat and cold. Some 13 <br /> years after the EDB ban took effect in Hawaii, the following treatments have been approved: <br /> cold treatments for carambola, citrus, and avocado (with a heat preconditioning period required <br /> for avocado); <br /> hot water treatment for lychee; high temperature forced air treatment for citrus and rambutan <br /> (near approval); and radiation treatment for carambola, lychee, and papaya. These treatments are <br /> relatively difficult for farmers in Hawaii to use and they have the potential to cause unacceptable <br /> levels of damage to the fruit. <br /> <br /> In 1989, the USDA published a regulation certifying radiation as a quarantine treatment for <br /> papaya grown in Hawaii to enter the Mainland. Provisions of the regulation included that the <br /> papaya must be treated in Hawaii, and that the detection of live larvae (wigglers) when treated <br /> papaya were inspected in the Mainland would result in the papaya being destroyed or sent back to <br /> Hawaii. This latter requirement addressed the concerns of several states that untreated papaya <br /> labeled as treated by fraud or mistake, could be shipped to the Mainland. The regulation was <br /> never used to ship papaya because: (1) there was no irradiator in Hawaii and, (2) since wigglers <br /> are known to occur from time to time in papaya treated with irradiation, shippers risked losing <br /> considerable amounts of money if shipments were destroyed because wigglers were found. <br /> Probably this risk alone, regardless of whether there was an irradiator in Hawaii, would have <br /> prevented using an irradiation treatment to export papaya. <br /> <br /> It was clearly evident in the early- to mid-1990s that for Hawaii agriculture to reach its potential, <br /> more and better quarantine treatment options must be made available to farmers in Hawaii. At <br /> that time, ARS began developing an irradiation treatment quarantine regulation that satisfied the <br /> needs of Mainland states for protection against exotic pests and yet was practical for farmers in <br /> Hawaii. The first of many irradiation meetings involving ARS and APHIS personnel, together <br /> with representatives of Hawaii and other states with fruit fly concerns, was held in Gainesville, <br /> Florida, February 1-3, 1994. The resulting radiation quarantine treatment regulation recently <br /> adopted by the USDA has three important provisions: (1) the presence of wigglers will not cause <br /> the shipment to be destroyed or returned, (2) the treatment can be done in Hawaii or in northern <br /> Mainland cities where climatic conditions prevent fruit flies from establishing and, (3) the <br /> treatment dosages were established generically for the important fruit flies in Hawaii. Generic <br /> treatment dosages facilitate rapid approval of irradiation quarantine treatments for different fruits <br /> and vegetables if the quarantine pest is listed in the regulation--no time-consuming research <br /> would be required. <br />