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<br />-- ---------------- ~ <br />. <br /> <br />. <br /> <br />. <br /> <br />Estimated Production of Crops grown on the Big Island <br />currently Needing Post Harvest Treatment <br /> <br /> 1997 1998 <br /> (lbs) (lbs) <br />1. Starfruit 502,000 503,000 <br />2. Rambutan 106,000 150,000 <br />3. Lychee 55,500 114,000 <br />4. Atemoya 3,000 5,000 <br />5. Longan 2,000 7,000 <br />6. Abiu 3,000 3,000 <br />7. Durian 2,000 4,000 <br />8. Papaya 4.8 million lbs.* <br />9. Ginger 3.2 million lbs.** <br /> <br />Note: Production estimates for tropical fruits was provided <br />by the Tropical Fruit Cooperative. <br /> <br />*Based on an assumption that the 1996 recorded sales from <br />independent papaya farmers of 4.8 million stays the same. <br /> <br />**Based on an estimate of one third of yearly production <br />will be irradiated to inhibit sprouting. The 1997 <br />production is estimated at an expected acreage of 245 at a <br />yield of 40,000 lbs/acre. <br /> <br />Estimated Production of Crops grown on Kauai Currently <br />Needing Post Harvest Treatment <br /> <br />1997 <br />(lbs) <br /> <br />1998 <br />(lbs) <br /> <br />1. Starfruit <br />2. Rambutan <br />3. Lychee <br />4. Atemoya <br />5. Mango <br />Total <br /> <br />10,000 <br />20,000 <br />80,000 <br />80,000 <br />10.000 <br />200,000 <br /> <br />15,000 <br />40,000 <br />80,000 <br />100,000 <br />10.000 <br />245,000 <br /> <br />Note: Production estimates for tropical fruits was provided <br />by the Tropical Fruit Cooperative. <br /> <br />EXHIBIT A <br /> <br />PAGE 1 OF 2 <br />