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• Parking is specified at one space per 300 square feet of gross floor area principally used <br /> for agricultural tourism, with a minimum of three spaces; <br /> • The applicant must state whether or not buses are allowed. If they are,the applicant must <br /> show a bus parking and unloading area on the plans; <br /> • The Planning Department must do a site inspection before issuing plan approval, and the <br /> Department will have 60 days to approve or reject the plan approval application; <br /> • Parking areas are not included in the limit of 1,000 square feet principally used for the <br /> agricultural tourism operation. <br /> • The sale of agricultural products grown on the island of Hawai'i, and processed <br /> agricultural products where the main ingredient was grown on the island of Hawai'i,is <br /> allowed; <br /> • The Planning Director may use observation of traffic to estimate whether or not the <br /> agricultural tourism operation is exceeding the 30,000 visitor per year limit. <br /> • If an agricultural tourism operation receives plan approval,but then exceeds the <br /> 30,000/year limit, it must apply for a special permit,but it can operate until the final <br /> decision on the special permit. <br /> In the years since the adoption of Ordinance No. 08-155, the administration of these new <br /> standards and guidelines have encountered some challenges by the agricultural community due <br /> to the lack of clarity in some of the guidelines and standards and the constraint of these standards <br /> to accommodate the needs of the agricultural tourism industry. Since at least 2009, the Planning <br /> Department has been meeting with members of the Hawaii Agritourism Association(HATA)to <br /> discuss the requirements of Ordinance No. 08-155 and its implications and impacts upon those <br /> who have existing agricultural tourism operations and those who are contemplating such <br /> operations. Such meetings were facilitated by the Department of Research and Development <br /> who also provided valuable insight and recommendations on how to improve the agricultural <br /> tourism requirements. <br /> PROPOSED AMENDMENTS <br /> The proposed amendments before the Planning Commissions are the result of these meetings <br /> and represent an attempt to provide better clarity, applicability and accommodation to a segment <br /> of the agricultural and tourism industries that continues to grow. <br /> -2- <br />