Laserfiche WebLink
:K <br />.r <br /> a <br /> (7) Bars, nightclubs and cabarets. <br /> (8) Bed and breakfast establishments, as permitted under section 25-4-7. <br /> E <br /> (9) Boarding facilities, rooming, or lodging houses, provided that the maximum <br /> densityshall be one thousand two hundred fifty square feet of land area per <br /> y � <br /> rentable unit or dwelling unit. <br /> (10) Broadcasting stations. <br /> x g <br /> F <br /> (11) Business services. <br /> (12) Car washing, provided that if it is mechanized, sound attenuated structures or <br /> sound attenuated walls shall be erected and maintained on the property lines. <br /> (13) Cateringestablishments. <br /> (14) Cemeteries and mausoleums, as permitted under chapter 6, article 1 of this Code. <br /> (15) Churches, temples and synagogues. <br /> 8. <br /> (16) Cleaning plants using only nonflammable hydrocarbons in a sealed unit as the <br /> cleansing agent. <br /> (17) Commercial parking lots and garages. <br /> (18) Community buildings, as permitted under section 25-4-11. <br /> (19) Convenience stores. <br /> (20) Crematoriums, funeral homes, funeral services, and mortuaries. <br /> (21) Crop production. <br /> (22) Day care centers. <br /> (23) Display rooms for products sold elsewhere. <br /> (24) Dwellings, double-family or duplex, provided that the maximum density shall be <br /> one thousand two hundred fiftysquare feet of land area per rentable unit or <br /> q <br /> dwelling unit. <br /> (25) Dwellings, multiple-family, provided that the maximum density shall be one <br /> thousand two hundred fifty square feet of land area per rentable unit or dwelling <br /> unit. <br /> (26) Dwellings, single-family. <br /> (27) Equipment sales and rental yards, and other yards where retail products are <br /> displayed in the open. <br /> (28) Family child care homes. <br /> (29) Farmers markets. When the vending activity in a farmers market involves more <br /> than just the sale of local fresh and/or raw produce, p lant life, fish and local <br /> homegrown and homemade products for more than two days a week, the director, <br /> at the time of plan approval, shall restrict the hours of use, maintenance and <br /> operations and may require improvements as determined appropriate to ensure its <br /> compatibility with the existing character of the surrounding area. <br /> (30) Financial institutions. <br /> (31) Group lin facilities. <br />� pvig <br /> (32) Home occupations, as permitted under section 25-4-13. <br /> (33) Hospitals, sanitariums, old age, convalescent, nursing and rest homes [E.1. <br /> [ ftny nr»nJ. <br /> (34) Hotels. <br /> (35) Ice storage and dispensing facilities. <br /> (36) Laboratories, medical and research. <br /> (37) Laundries. <br /> Y, <br /> 6 <br /> 3 <br /> j <br />