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Hawaii Game Management Advisory Commission Meeting <br /> Minutes—February 22, 2016 <br /> (W MA: Yeah... <br /> SV: ....we'll just shoot the cow— do our jerk meat and sausage... <br /> MA: Yeah... <br /> SV: So this... <br /> ?: How many have you got? <br /> SV: Right now I got 15. 1 had 45 but Freddy Nobriga stole thirty. I would have <br /> done back flips when he died... <br /> MA: Yeah... <br /> KD: I get couple questions on this. Now earlier— I understand about this <br /> membership cost $100, then the buy-in start $500 but after that you said <br /> there's a standard charge for non-members and members. <br /> MA: Yeah. <br /> KD: So basically, after that $600 — members still going have to be charged for <br /> use of the facility? <br /> MA: Yes, yeah, and the — there's a schedule of slaughter prices that are <br /> associated with each species and, um, one of our commitments back to <br /> Department of Agriculture — is that we wouldn't under cut or over price the <br /> other two facilities on the island that did the processing — so basically, the <br /> fees are at parody with those other two facilities. <br /> KD: But no chill, though, like for cattle you gotta at least chill 'em one to two <br /> weeks, yeah? <br /> MA: Yeah, that, that will actually be part of the service structure. Um, we just, <br /> that piece is following our start-up operations. So initially we're gonna <br /> have to work with partners to provide that service, but that will become <br /> part of our longer term strategy, um, and we're trying to advance that very <br /> quickly, like within the next three months... <br /> KD: Roughly, how much would a member pay versus a non-member? <br /> MA: Ah, the non-members' prices are just 25% higher than what the <br /> membership fees are. <br /> KD: Throw one price at me. <br /> 17 <br />