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PD Background Report (PL-SMA-2022-000025)
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2023-04-06 Windward
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Item #2 Hawaiian Ola Brewing Corp. (PL-SMA-2022-025)
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PD Background Report (PL-SMA-2022-000025)
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Last modified
3/31/2023 4:24:31 PM
Creation date
3/28/2023 2:06:36 PM
Metadata
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Template:
Plan Doc Template
Document Date
3/20/2023
Other Parcel Numbers
260150020000
Permit Number
PL-SMA-2022-000025
Parcel Number
260150010000
Description
PD Background Report (PL-SMA-2022-000025)
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preservation. According to the submitted report, no further work is recommended for the <br />remaining features. The project was submitted to the State Historic Preservation Division <br />(SHPD) for a Chapter 6E-42 review and recommendation. SHPD requests that the <br />identification and treatment of potential architectural historic properties be addressed <br />separately in a Reconnaissance Level Survey (RLS). The applicant has completed the RLS <br />report (Planning Department Exhibit 3 — RLS Report dated March, 2023) and is <br />currently under review by SHPD for recommendations. Staff notes that the RLS notes that <br />there are five (5) structures on the main parcel (001) that were determined to have historic <br />significance, they include, 1) the Rail Tunnel, 2) seawall segment (south), 3) seawall <br />segment (north), 4) a concrete flume (Wai'au Flume) segment near parking lot, and 5) a <br />concrete flume (Wai'au Flume) segment near the entrance to the property. <br />21. Cultural Resources: Other than the fishing site at Ale`ale`a Point, there are no known <br />traditional native Hawaiian or valued cultural resources that exist upon the subject <br />properties. The properties were used extensively for Sugarcane processing, warehousing, <br />and offloading of bagged sugar to moored ocean carriers. Industrial use of the properties <br />appears to have commenced in 1884 and the seawall was constructed in 1921. The fishing <br />site at Ale`ale`a point is well known and used regularly by the surrounding community and <br />others who know of the site. Pedestrian public access to the fishing site is via a foot path <br />that descends from the parking area on Parcel 002 to the fishing area. <br />22. Public Access: Access to the site will be preserved by conditions that will be improved <br />upon and fulfilled by applicant Hawaiian Ola Brewing Corporation. In SMA-367 it was <br />stipulated that shoreline access will be provided and an easement to the County of Hawaii <br />recorded at the State Bureau of Conveyances preserving that public right in perpetuity. <br />That process is currently being completed and the applicant is working with the Planning <br />Department to finalize the easement. <br />23. Coastal Resources: The development will employ BMP's during excavation work <br />ensuring that the activities will not adversely affect a) water quality, b) existing areas of <br />open water free of visible structures, c) existing and potential fisheries and fishing grounds, <br />d) wildlife habitats, or e) potential or existing agricultural uses of the land. A new drywell <br />is planned to be installed at the makai edge of the current existing parking area thus <br />retaining and handling any increased surface water flow from the new parking area <br />W <br />
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