2023-02-10 Ex. 08 - M47970 and USDA Grant of Inspection

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U.S.DEPARTMENT OF AGRICULTURE 1. DATE 2. ESTABLISHMENT NO. FOOD SAFETY AND INSPECTION SERVICE 12/19/2022 M47970 GRANT OF INSPECTION 3. DISTRICT CODE 1506 4. NAME AND MAILING ADDRESS OF APPLICANT(Use s Oigit Zip Code if Known) 5. DISTRICT OFFICE CONTACT INFORMATION (maiting address,e-mail,phone number) 1'0 Processing,Inc. 1 Denver Federal Center 75-5722 Kuakini Hwy Bldg.45,Door S-3 Ste 212 P.O.Box 25387 Kailua-Kona,HI 96740 Denver,CO 80225 6. LOCATION OF ESTABLISHMENT (PHYSICAL STREET ADDRESS) 7.TYPE OF GRANT 1'0 Processing,Inc. QX 75-5722 Kuakini Hwy CONDITIONAL(VALIDATE HACCP PLAN) Ste 212 REGULAR Kailua-Kona,HI 96740 8.TYPE OF INSPECTION (Check all that apply) 9. DATE OF INAUGURATION OF SERVICE F MEAT ❑ POULTRY ❑ EGG 1/1/2023 IMPORT SILURIFORMES FISH AGREEMENT AND CERTIFICATION:A surrey of your establishment at the location shown above indicates compliance with the applicable requirements in Title 9 CHAPTER III--FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE regulations promulgated under the authority of the Federal Meat Inspection Act,the Poultry Products Inspection Act,or the Egg Products Inspection Act.Accordingly,inspection service is granted. A copy of FSIS Form 5200-2,Application for Federal Inspection,is enclosed or attached.This application specifies the type of operation conducted at your establishment and contains your agreement and certification that you will conform strictly to applicable Federal law and regulations pertaining to the inspection of meat,poultry,Siluriformes fish or egg product or the importation of meat,poultry,Siluriformes fish or egg product. Your establishment is under the supervision of the District Office.Contact the District Office if you need help in interpreting the provisions of the regulations REMARKS: IN ACCORDANCE WITH PART 304.3(B)THIS CONDITIONAL GRANTOF INSPECTION IS ISSUED NOTTO EXCEED 90 DAYS;MUST VALIDATE HACCP PLAN. Required paperwork has been received from FLS Dr.Joshua Bell HACCP plan has been verified for Red Meat Slaughter;Raw-Intact; Raw-Non Intact products.A Conditional Grant is being issued,not to exceed 90 days from the Inauguration Date,to allow time for HACCP validation. Amenable Slaughter:Cattle Amenable Products:Raw-intact;Raw-Non Intact Inauguration Date: 1/1/2023 Conditional Grant is not to exceed 90 days from the Inauguration Date and will expire on 04/1/2023 Establishment has been updated in PHIS and on the weekly schedules as part of assignment 1506-0606 CC:FLS;IIC DISTRICT MANAGER SIGNATURE PRINT NAME JENIFER Digitally signed byJENIFER MONTEVERDE Dr.Robert Reeder,District Manager MONTEVERDE Date:2022.12.1910:24:15-07'00' FSIS FORM 5200.1 (01119/2016) PREVIOUS EDITIONS OBSOLETE.