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<br />73 <br />74 Economic Development <br />75 Marnie noted that the University of Hawaii project associated with Palamanui is out to bid <br />76 and the current bids exceed the funds available at this time. <br />77 <br />78 Marnie mentioned agricultural commercial nodes are something to consider especially in the <br />79 agricultural belt in and about Kealakekua and Captain Cook. This is an agricultural corridor and <br />80 we need to take advantage of the marketing of local products. Discussion on water distribution. <br />81 Also a Community Health Center (Hospital) is being considered for Kailua-Kona and is on the <br />82 drawing boards. The challenge is primary care. Setting up the process for patient care outside of <br />83 the hospitals is of primary importance. <br />84 <br />85 TOD Sub-Committee <br />86 <br />87 Ken Melrose discussed talking with QLT and The Kailua Village Business Improvement District <br />88 about Chapter 25 and how the positive process is starting to work. <br />89 Also, at a meeting of the Nation Parks and their presentation at the Water Round Table, <br />90 hydrologists representing Koloko Honokolau National Park there was hope for collaboration and <br />91 not obstruction in sharing data on water quality. <br />92 <br />93 Land Use, Environmental & Cultural Resources <br />94 Bob Ward discussed several items on his current list of 65 items which also included 5 future <br />95 discussion items. Discussion on the Matsuyama Development Co. proposal which will open <br />96 opportunities towards mixed use. <br />97 <br />98 Ken Melrose discussed a side yard variance request sent to the Action Committee, for comment <br />99 from the Planning Department, and it was decided that this was not the type of review the Action <br />100 Committee would review. The Action Committee will be involved with comments and <br />101 recommendations for all projects that require the review of the Design Center. A memo will be <br />102 issued to the Planning Director noting this decision. <br />103 <br /> 3 <br /> <br />