My WebLink
|
Help
|
About
|
Sign Out
Home
2016-06-02 Hearing Transcript - Mile Marker 12 SPP 16-189
PublicDocuments
>
Planning Department
>
Leeward/Windward Planning Commission
>
Minutes & Exhibits Transcripts
>
2003-2022 Exhibits Transcripts
>
2016
>
2016-06-02 Hearing Transcript - Mile Marker 12 SPP 16-189
Metadata
Thumbnails
Annotations
Entry Properties
Last modified
7/7/2016 3:29:08 PM
Creation date
7/7/2016 3:29:00 PM
Metadata
There are no annotations on this page.
Document management portal powered by Laserfiche WebLink 9 © 1998-2015
Laserfiche.
All rights reserved.
/
15
PDF
Print
Pages to print
Enter page numbers and/or page ranges separated by commas. For example, 1,3,5-12.
After downloading, print the document using a PDF reader (e.g. Adobe Reader).
Show annotations
View images
View plain text
right before you give your presentation, if you would tell us your full legal name, where you <br />reside, and then try to limit your testimony to three minutes. You're on. <br />PRACHT: Aloha. <br />HEAUKULANL Aloha. <br />PRACHT: My name is Terra Ann Pracht, and I have been a resident of Puna since 2009. I am <br />in deep service to this project and feel honored to be here, and I feel so grateful for all the <br />energy, effort, and safety that you provide with this process, so thank you, and I'm full in support <br />of this, of this project. Thank you. <br />DOUGLAS: Good morning. My name is Lorn Douglas. I've lived on the Island 33 years. I'm <br />a retired businessman. Been a volunteer mediator with Kuikahi Mediation Center since it <br />opened in the late eighties. I have been actively involved in several community associations and <br />also been involved with several of the communities that have sprung up in Puna since I moved <br />here in 1989. <br />I'm about sustainability and when Captain Cook supposedly discovered the Island, there was <br />upwards of 500,000 people living here sustainably. Now, we have less than a third of that <br />number of people and we're importing 90 percent of our food. Personally, I'm on a mission to <br />be an example like Hawaiian Sanctuary. This morning, I picked a papaya, non-GMO, corn, <br />jicama, it doesn't come from Mexico, sweet potatoes, this little cucumber that I picked this <br />morning, and at the end of this building, my electric car that has 33,000 gas free miles is <br />charging thanks to the County. I have a very low carbon footprint. <br />I want to say that what I've learned at Hawaiian Sanctuary. I have doubled the output of my <br />food using principles of permaculture, biochar, creating all of my own fertilizer inexpensively <br />from, from debris laying on my lands, and that I tout myself as an inspiration of others, and <br />Hawaiian Sanctuary is doing that on a much broader scale. The things that they're doing just in <br />the terms of agriculture and education is, has been an inspiration to hundreds of people and it's <br />kind of ironic that we have to go through hoops to be able to do this. That it's not part of the <br />ability on ag land to teach ag principles. So, I'm very much in favor of what they're doing. I <br />spent quite a bit of time up there, and your, hopefully, approval of this application will be greatly <br />appreciated by me. <br />HEAUKULANL Thank you, sir. <br />DEUTSCH: My name is Jerry Deutsch, and when I first met Steve five years ago, I was <br />president of the National Health Association. Since then, my position has changed, and I'm the <br />senior advisor to the Nutritional Research Foundation. Both those organizations take a look and <br />see the power that food has to heal and also used incorrectly to promote disease. <br />In my experience, what Steve and the entire Sanctuary is doing is proposing something that will <br />have a huge impact, not only to our local community but to all of Hawaii, `cause as my good <br />6 <br />EXHIBIT A <br />
The URL can be used to link to this page
Your browser does not support the video tag.