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2017-01-19 Leeward Exh A (Bill 227 Draft 2 re Agricultural Tourism)
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2017-01-19 Leeward Exh A (Bill 227 Draft 2 re Agricultural Tourism)
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DARROW: Sure. Thank you. So we are back on Bill 227, Draft 2; this is the bill that has been <br />sent down from County Council. These are just some of the key points. We touched upon the <br />change to the agricultural tourism. Commissioner, or Councilmember Wille also added in the <br />Definitions, a section that says, “but not include educational tours sponsored and conducted by <br />public \[or\] private schools located within the County.” We were unsure about that, but in <br />discussion it was because this is actually permitted under another section of the Code and they <br />didn’t want those to be combined together; agricultural education tours are a separate permitted <br />use. There’s new added definitions for “agricultural products” and “agriculturally-related <br />products.” <br /> <br />Under the Plan Approval section, as mentioned earlier, there is a change. Instead of having each <br />person come in for Plan Approval, or each applicant, only the ones that would be doing new <br />construction or any addition to an existing structure that exceeds ten percent of the existing <br />structure. Additionally, there has been changes to the requirement for information to be provided <br />with Plan Approval, including, but not limited to: allowing on-street parking, if adequate; deleting <br />the 1,000-square foot limit for facilities principally utilized for the agricultural tourism activity; <br />and, adding an allowance to request a waiver from the Planning Director from the requirement for <br />a site drainage plan upon certain circumstances. <br /> <br />Under the Agricultural Tourism section, which is 25-4-15, she has removed, I’m sorry, the section <br />has been removed, that had the requirement to provide evidence of a minimum of 10,000 dollars in <br />verifiable gross sales, exclusive of any income from agricultural tourism activities or any other <br />non-agricultural activities for the year preceding the commencement of the agricultural tourism <br />activity. Additionally, the bill has reduced the maximum amount of visitors allowed before <br />requiring a Special Permit or a Use Permit from 30,000 visitors annually to 10,000 visitors <br />annually. Hours of operation have been changed from 8:00 a.m. to 6:00 p.m. daily to sunrise to <br />6:00 p.m. daily unless otherwise approved by the Planning Commission upon a finding there will <br />be no significant adverse impact on the surrounding neighborhood. That’s, the Planning <br />Director’s alternative language has that being approved by the Director; for just a request to come <br />before the Planning Commission, it should be for a Special Permit or a Use Permit or some type of <br />permit from the Commission. Added requirement to provide adequate road and site access for <br />fire, ambulance, police and any other vehicles related to emergency response. The deletion of the <br />1,000-square foot limit, as mentioned earlier. Continuing on, changes to allow a waiver process <br />from the Director to allow additional time under certain circumstances to meet the requirement of <br />gross revenues from the agricultural activity exceeding gross sales from agricultural tourism; <br />sometimes there’s situations that arise, maybe your crops don’t do well or maybe you are just <br />starting off and it’s going to take you a period of time for those trees or the revenue to build up to <br />that level for the agricultural aspect. So there is a waiver process. This also includes a section <br />that prohibits agricultural tourism in Waipi‘o Valley or where the property is only accessible by <br />four-wheel drive. And it extends the compliance deadline to July 1, 2017, for existing <br />non-compliant agricultural tourism operations. <br /> <br />This is the process now versus our current process of Plan Approval. It would be a yearly <br />registration, it would probably be a form with questions regarding what are the minimum or <br />standards for agricultural tourism where the applicant would have to fill it out and identify that <br />they meet the standards. We would have the information as far as where they are at. And that <br />16 <br />EXHIBIT A <br /> <br />
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