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KCDP Final - 2008 (Volume 2)
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KCDP Final - 2008 (Volume 2)
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The Vision for the Future of Kona <br />(principle 2); Housing (principle 3); and Public Facilities and Programming <br />and Recreation (principle 4) <br />Participants in the How Do We Grow? Charrette Part 1 public meeting <br />considered these principles in evaluating four development scenarios and in <br />selecting a preferred development scenario. <br />A.2 Community Development Plan Goals <br />Goals indicate a desired outcome for the Community Development Plan. <br />They indicate what the community aspires to achieve and expects, and <br />provide a conceptual framework for the planning process. Together with the <br />objectives and actions developed by the citizens' Working Groups they <br />provide a roadmap for future decisions. <br />The Goals for the Community Development plan were created using the <br />ideas generated through the 109 public meetings. After the ideas had been <br />sorted into categories, the Steering Committee reviewed the ideas in each <br />category and developed a set of draft goals. The draft goals were <br />subsequently reviewed by the Working Groups using the same methodology <br />and were in some cases revised. <br />The goals are still a work in progress and will be edited for consistency <br />at the completion of the Working Groups activities. The 17 goals for the <br />future of Kona include: <br />1. Agriculture: Agricultural lands are preserved in a manner that <br />supports small family farms, ecotourism, and a self-sufficient <br />agricultural economy that encourages the local use of local <br />products. <br />2. Community Character: Diversity, history, and the host culture are <br />celebrated in manageably -sized neighborhoods and communities <br />that incorporate beautification, architectural continuity, and respect <br />for the natural environment in order to maintain Kona character and <br />Hawaii Island style. <br />3. Culture: Multi-ethnic Hawaiian culture is preserved, protected, and <br />restored in a manner that perpetuates all aspects of the aloha spirit. <br />4. Economy: Diverse and sustainable industries (such as ecotourism, <br />agriculture, aquaculture, technology, and health, among others) are <br />enhanced, expanded, and marketed to take full advantage of Kona's <br />unique environmental assets and accommodate the needs of <br />employees; small businesses, local business districts, and higher <br />education are also supported and enhanced. <br />5. Energy: Establish Kona District as a model for sustainability and <br />energy self-sufficiency in Hawaii County. <br />6. Environment: Guided by a principle of respect for the land, Kona's <br />environment and natural resources are preserved and protected to <br />ensure clean air and water, thriving native species, conservation of <br />shorelines and open space, improvements in watershed management <br />and flood control, and reductions in solid waste. <br />Kona Community Development Plan 3.4 <br />
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