2018-05-03 Hearing Transcript - Taylor Summers & Amber Mitchell SPP 18-196

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an attached open covered lanai, located about 100 feet away from the existing dwelling. Guests may use the existing pool, proposed sauna, steam room, hot tub, and fire pit. The Applicants propose to serve guests coffee, tea, or individual container juices, seasonal fruit, and pastries made onsite or purchased at the local bakery. The Applicants propose a shared use kitchen certified for food production, in addition to Scott Walter using the kitchen as a chef for events off premises. Renters or co-op members can use the kitchen by the hour or day to produce food while fulfilling regulatory compliance. The Applicants provided this proposed site plan. In the green is the proposed landscaping. The proposed parking areas are shown in yellow. The purple shows the location of the proposed bed and breakfast rooms. The red is the proposed commercial kitchen. The blue shows the food - grade sealed water catchments, and in the brown is the proposed septic system that will serve the bed and breakfast operation and the detached commercial kitchen. The existing dwelling is shown towards the front of the property. The pool will be located between the existing dwelling and the proposed bed and breakfast rooms, and the pool house is just nearby the pool there. The Applicants provided this proposed floor plan for the bed and breakfast rooms. So you can see that there will be a full bathroom, closet, and the attached porch. The Applicants provided this commercial kitchen floor plan and elevation plans. So, the structure for the commercial kitchen will be about ten feet by sixteen feet. This is the zoning map. The subject property is zoned A -la, Agricultural, shown in the light green. To the north, we have a property that's zoned Ag -20a, and we have Open zoning towards the bottom right hand corner. This is the State Land Use boundary map. The subject property is in the State Land Use Agricultural District as are the surrounding properties. This is the General Plan Land Use Pattern Allocation guide map. The subject property is in the designation for Rural and nearby zonings show Extensive Agriculture and Medium Density Urban. This is an aerial photograph of the subject property which is outlined in black. The proposed driveway is shown in the pink arrows. The proposed parking, again, shown in the yellow. The proposed detached bedrooms location will be shown in the purple. The commercial kitchen is shown in the red, and we have the water the proposed food -grade water tanks shown in the blue. The proposed septic tank in the brown. And, what was hard to see on the previous map is the relative location and relationship of the structure to the dwelling. There will be this pathway between the parking and leading up to the pool area. These are photos from the site visit. The photo on the left shows a view of the subject property from 5th Avenue. The subject property is shown on the right. And, the photo on the right shows a view of the subject property from 5th Avenue, and the location for the proposed driveway is about here, leading towards the back of the property and to the bed and breakfast and the commercial kitchen. EXHIBIT A 2