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3. <br /> Taro. Product: Fresh root for poi. <br /> Year: 1 2 <br /> Total costs: 4,700 3,500 <br /> Gross return: 11,200 11,200 <br /> Gross margin: 6,500 7,700 <br /> Job creation: 0.15 individual. <br /> Ginger. Product: Fresh root. <br /> Year: 1 2 <br /> Total costs: $11,500 $ 7,200 <br /> Gross return: 28,000 28,000 <br /> Gross margin: 16,500 20,800 <br /> Job creation: 0.2 individual. <br /> Papaya. Product: Fresh fruit. <br /> Year: 1 2 3 <br /> Total costs: 7,500 5,500 5,000 <br /> Gross return: 0 19,000 15,000 <br /> Gross margin: 0 6,000 10,000 <br /> Job creation: 0.15 individual. <br /> Lychee. Product: Fresh fruit. <br /> Year: 1 - 7 8 <br /> Total costs: 7,600 1,500 <br /> Gross return: 11,200 6,000 <br /> Gross margin: 3,400 4,500 <br /> Job creation: 0.05 individual. <br /> <br /> Rambutan. Product: Fresh fruit. <br /> Year: 1-6 7 <br /> Total costs: 8,500 1,500 <br /> Gross return: 17,400 12,000 <br /> Gross margin: 8,900 10,500 <br /> Job creation: 0.05 individual. <br /> <br />