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<br /> <br /> <br /> <br /> • Cross-pollination can take place between GM crops and non-GM. Although coffee is considered self-fertile, <br /> it does in fact cross-pollinate. The research on the subject lists studies with percentages from 3 to 93%. Dr <br /> Bittenbender uses a figure of between 9-16%. <br /> • How far does cross-pollination occur? No one knows for certain. When they did the papaya experiments they <br /> used a safety zone of a quarter of a mile. Yet Kona bees (Kona Queen Bee) have a range of 2 miles minimum <br /> up to 8 miles. <br /> • If cross-pollination occurs, the crop will have a GM element. If the farmer uses those beans to grow new <br /> trees, he will be growing a GM hybrid. Even if only the rootstock is GM (with grafted scions of non-GM- <br /> coffee), if neglected, it could grow from the rootstock portion to become a pollinator. And the crop produced <br /> from GM rootstock grafted with non-GM-coffee would be considered a GM crop. <br /> • What will happen to the organic farms - how will they prove no GM contamination in order to keep their <br /> organic certification. How will non-organic farms know if neighboring orchards contain GM stock that may <br /> be cross-pollinating with their orchard. <br /> <br /> CONCLUSION: Yes it WILL affect our orchards - no-one can yet predict with accuracy to what degree. But if <br /> any is planted in Hawaii Island, a GM element will have been introduced which we will not be able to eliminate. If <br /> any is planted in Hawaii State there are no safeguards or agricultural inspections in place to stop plants, seeds, or <br /> bees traveling between the islands. This becomes even more dangerous with the advent of the SuperFerry allowing <br /> case of travel for bees and large consignments of plants. <br /> <br /> <br /> Can a GM Kona Coffee be marketed like normal Kona Coffee? No, here's why. <br /> • A large and increasing segment of the market will not purchase GM foods, or foods with a GM history <br /> anywhere in its origin. More than 35 countries, including Japan, have laws in place or planned which require <br /> the mandatory labeling of food containing GM ingredients, or else laws which restrict the import of GM- <br /> foods. <br /> • The European Parliament has mandated labeling requirements for genetically modified foods, lowering the <br /> threshold to one-half of one percent and declaring zero tolerance for conventional food containing GM <br /> ingredients. <br /> • Major polls conducted by Rutgers University and ABC News both found that 90% of American consumers <br /> support GM labeling. <br /> • Oregon successfully gathered enough signatures to place mandatory labeling of GM foods on the ballot. <br /> Campaigners have vowed to place similar measures on the ballot in a dozen states, including Colorado, <br /> Washington, and California. <br /> • The Specialty Coffee Association of America does not consider GM coffee a "specialty coffee" so GM Kona <br /> would no longer have that status. <br /> • Kona Coffee is considered one of the worlds best coffees and sells for the highest price. It is unlikely that <br /> consumers would pay a gourmet price for a GM product. One of our marketing points is our 200 year <br /> heritage trees. GM trees would not have that cachet. <br /> <br /> CONCLUSION: GM Kona Coffee will have to be sold at a much reduced price due to several factors: no longer <br /> considered a gourmet product; hugely diminished world market that will accept it resulting in a glut to those <br /> markets still open to it stringent labeling requirements may make consumers reject it. <br /> OVERALL, the Kona Coffee Farmers Association believes that ANY introduction of GM plantings <br /> into Hawaii will cause Kona coffees price to fall sharply, and 650 farmers will lose their ability to <br /> maintain their coffee business. This situation will exist until such time as the worldwide market <br /> accepts GM foods, and Kona coffee farmers cannot afford to be the test case for this. <br />