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III. Approval of Addendum and/or Supplemental Agenda <br />Nahale-a: No addendum or supplemental agenda today. <br />IV. Public statements on Agenda Items <br />Nahale-a: Are there any public statements on agenda items? <br />There were no statements from the public. <br />Nahale-a: Moving on to No. V. Public Hearings. <br />V. Public Hearings <br />Nahale-a: 1. APPLICATION NO.: <br />APPLICANT: <br />TRADE NAME: <br />PLACE OF BUSINESS: <br />TMK: <br />LICENSE APPLIED FOR: <br />18-28 (10:03 A.M.) <br />Moa Kitchen LLC <br />Moa Kitchen Restaurant <br />55-1298 Kawaihae Road, Kamuela, <br />Hawaii <br />6--5--007:007 <br />Original Restaurant liquor license, <br />Category A <br />Tetsuya Fujibayashi, General Manager; and Aki Horii, Manager, were <br />present'. <br />Nahale-a: Could the Applicant or representative come forward? Good morning. <br />Before you introduce yourselves, I'd like to have Commissioner Thomas introduce <br />herself for the record. <br />Commissioner Thomas arrived at 10:03 A.M. <br />Thomas: Paula Thomas, Commissioner. <br />Nahale-a: Thank you. Could you please identify yourself and relationship to the <br />business? <br />Horii: We are going to open a Japanese restaurant in Waimea. <br />Gonzalez: What is your name and relationship to the business? <br />Horii: My name is Aki Horii. I'll be the Manager. <br />Gonzalez: And the gentleman to your right? <br />Fujibayashi: I'm Tetsuya Fujibayashi and I'm the General Manager. <br />Nahale-a: Thank you. Are there any changes to the report submitted? <br />July 3, 2019 -LIQUOR COMMISSION MINUTES 3 <br />