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Fujibayashi: No. <br />Horii: No. <br />Nahale-a: Could you briefly describe your business for us, please? <br />Fujibayashi: Ok. We will use local (products) and we would like to sell (healthy) food <br />and if we can, (healthy) drinks, too. We would like to sell sake, (that is) rice and water; <br />wine (that is) water and grapes. We would like to sell (healthy) alcohol and (healthy) <br />food. We don't use any chemicals. <br />Gonzalez: The application report says that you will operate as a Japanese restaurant, <br />correct? <br />Fujibayashi: Yes. <br />Gonzalez: And you plan to serve yakitori, cutlet, tempura, sushi and ramen, correct? <br />Fujibayashi: No sushi. <br />Gonzalez: And you plan to operate seven days a week? <br />Fujibayashi: Yes, we would like to. <br />Gonzalez: Lunch and dinner service? <br />Fujibayashi: Yes. Morning, too. <br />Gonzalez: Morning, too. <br />Fujibayashi: Most important is morning to lunch. At night there would be just one <br />reservation/customer, so we will know who will be coming for that day (night) before <br />they arrive. <br />Nahale-a: Thank you. Director, are there any reports of protests? <br />Gonzalez: Ms. Chairperson, this is an application for an original license. The Applicant <br />mailed out 51 out of 52 notices within 100 feet, 131 out of 134 notices within 500 feet, and <br />six notices to condominium or co-operative condominium or apartment property owners. <br />There were 131 properties entitled to protest and we did not received protests to the <br />application. <br />Nahale-a: Thank you. Is there any public testimony for this application? <br />There was no public testimony. <br />Nahale-a: Seeing none, Commissioners, discussion or questions of testifiers? <br />July 3, 2019 - L /Q UOR COMMISSION MINUTES 4 <br />