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Thomas: Aye. <br />Takase: Chair Onizuka? <br />Onizuka: Aye. <br />Takase: We have eight Ayes. <br />Onizuka: Motion is carried. Thank you. Moving on to Item No. IV. <br />IV. Public Statements on Agenda Items <br />Onizuka: Due to the COVID-19 pandemic and the Governor's orders to stay at home <br />and practice social distancing, the public was instructed to submit public testimony in <br />writing by email or fax by noon on Wednesday, June 3, 2020. All written testimony, <br />regardless of time of receipt, will be made a part of the permanent record for each <br />application. <br />V. Public Hearings <br />Onizuka: Moving on to Item V., Public Hearings, Application No. T19-31, Item 2, <br />Application No. T19-32, and Item 3, Application No. T19-33. We'll take them together <br />since the applications are all for the sale and transfer of the liquor licenses, currently <br />held by Hilton Grand Vacations Company, LLC, dba The Bay Club Cafe, dba Hilton <br />Grand Vacations Club at Waikoloa Beach Resort, and dba Kings' Land by Hilton Grand <br />Vacations Club, to Hilton Grand Vacations Management, LLC, with the same trade names. <br />APPLICATION NO.: T19-31 (10:06 A.M.) <br />APPLICANT: Hilton Grand Vacations Management, LLC <br />TRADE NAME: The Bay Club Caf6 <br />PLACE OF BUSINESS: 69-450 Waikoloa Beach Drive, Waikoloa, <br />Hawai'i <br />TMK: 6-9-007:031 <br />LICENSE APPLIED FOR: Sale and Transfer of the Dispenser General <br />liquor license, Category A, currently held by <br />Hilton Grand Vacations Company, LLC <br />2. APPLICATION NO. <br />APPLICANT: <br />TRADE NAME: <br />PLACE OF BUSINESS <br />TMK: <br />LICENSE APPLIED FOR: <br />T19-32 (10:06 A.M.) <br />Hilton Grand Vacations Management, LLC <br />Hilton Grand Vacations Club at Waikoloa Beach <br />Resort <br />69-550 Waikoloa Beach Drive, Waikoloa, <br />Hawai'i <br />6-9-007:032 <br />Sale and Transfer of the Dispenser General <br />liquor license, Category B2, currently held by <br />Hilton Grand Vacations Company, LLC <br />JUNE 4, 2020 - LIQUOR COMMISSION MINUTES 4 <br />