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Once established and approved by the County Council, any new construction and remodeling in the <br /> proposed Historic District would go first to the Design Guideline Committee,then to the Cultural <br /> Resources Commission and finally those recommendations would be submitted to the County <br /> Planning/Building Department during the permit process.The Sec. of the Interior Guidelines are <br /> available online as are the HRS 6 E rules. <br /> Tim Tennison presented on the Special District Overlay, expressing that his main concern was that <br /> establishing a "transition zone" might be moot since the UNESCO and the USA were not engaging at this <br /> time. Discussion included perhaps asking Kamehameha Schools bird sanctuary to be a partner and <br /> adopting the "transition zone" as a model so that our community would be ready when and if the <br /> UNESCO/USA re-establishes relations, in order to obtain official UNESCO designation. In the meantime, <br /> we will strive to designate the area as a Special Overlay District zone through County zoning protocols, <br /> with minimal obligate conditions, and use a map showing that the proposed overlay area is <br /> geographically nestled among protected areas to educate the population and county as we establish a <br /> model transition zone and special overlay district. <br /> Mary Brewer presented on the topic of a proposed Draft Action statement for a medical service clinic for <br /> inclusion in the final long range plan.The statement will be influenced by conversations with Nona <br /> Wilson as her information provides a beginning point for completing the Action Statement. <br /> In a general discussion Peter Blake was invited to discuss his Thai Food Truck operation along Highway <br /> #11, and how it conflicts with the intent Volcano Long Range Plan to maintain a rural and historic <br /> ambience in Volcano. Concerns were voiced about traffic issues related to sudden slowing in a 55 mph <br /> zone on Hwy 11 due to the Thai Truck location and the Bakery and following the permitting process for a <br /> business to exist legally. <br /> Respectfully Submitted, <br /> Sharon Daun <br /> PCDP AC member <br /> 7-8-14 <br />